If you love the characteristic taste of grilled meat you will certainly be lovers of charcoal. Or better called charcoal, a fuel produced by the carbonization of wood, easy to find and offered cheap. Generally simpler and cheaper than other types of grills. The outdoor charcoal grill can however also be a refined element of design and furnishing. Which can decorate, even when unused, your outdoor environment.
As a must have of outdoor furniture, the outdoor charcoal grill is a product for patient cooks and experts on average. In fact the formation of the embers, essential for cooking food, requires time and technique to be produced, fed and maintained. While cook the food you need a good eye and know the right timing. In fact, to cook in perfect US style, you need to control the heat and differentiate the grill in areas with different temperatures. These to obtain different cooking effects.
Many outdoor charcoal grill models are equipped with an integrated lid. Which allows cooking food in a more homogeneous and delicate way, a bit like in the traditional domestic oven. An element to keep in mind is what the charcoal. Especially in the initial phase of its ignition, generates a lot of black smoke that can annoy the respiratory tract. And also blacken the walls of the house, if the grid is placed nearby. Also, be prepared to get dirty, as it is known that coal smears anything that comes in contact with it.